A French monastery in Burgundy launched an emergency online sale to sell thousands of its artisanal cheeses, which are languishing in its cellars as #COVID19 keeps buyers away.
“We tried explaining to our 75 cows that they need to produce less milk but they don't seem to have understood."
https://www.theguardian.com/food/2021/mar/26/french-monks-locked-down-tonnes-cheese-pray-buyers-online?fbclid=IwAR3xJB3Nwbip5sXeF_a7FkBPACN_7j9dYCkjnw4cHWBy0gzEcFf-jWcXhbk
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